Seafood for the Future

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Seafood for the Future

Choose Well Now

Welcome to Seafood for the Future. We’re here to help.

Seafood for the Future is the Aquarium of the Pacific’s nonprofit seafood advisory and promotional program. We are a team of dedicated specialists whose mission is to encourage healthy and responsible seafood choices. Our recommendations are made to ensure that fish, humans, and ocean ecosystems are all part of the equation. We invite you to explore our website and learn how you can eat more of the right types of seafood.

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From the Seafood for the Future Blog

Health | Recipes

Thursday, November 21, 2013

Thanksgiving Seafood Ideas


Need some ideas for delectable dishes?

Most of us think of the traditional turkey with stuffing and gravy when we think of holiday meals. But the first Thanksgiving feast actually featured a lot of seafood! Historians believe mussels, bass, lobster, and clams were among the protein offerings at the first feast between the Pilgrims and the Wampanoag tribe in 1621.


Monday, July 01, 2013

What to Know About Imported Seafood


Find out why it matters where your seafood comes from.

We often don’t know where the food on our plate comes from. When it comes to seafood, this might be particularly true.

Local Fishermen | Local Seafood

Wednesday, May 29, 2013

What to Know About Pacific Rockfish


Get to know the Pacific rockfish

You might not have heard much about rockfish, but you might have eaten it more often than you think.