Seafood for the Future

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Seafood for the Future

Choose Well Now

Welcome to Seafood for the Future. We’re here to help.

Seafood for the Future is the Aquarium of the Pacific’s nonprofit seafood advisory and promotional program. We are a team of dedicated specialists whose mission is to encourage healthy and responsible seafood choices. Our recommendations are made to ensure that fish, humans, and ocean ecosystems are all part of the equation. We invite you to explore our website and learn how you can eat more of the right types of seafood.

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From the Seafood for the Future Blog

Local Seafood | Recipes

Tuesday, February 24, 2015

National Clam Chowder Day

/images/seafoodfuture/manhanttan-clam-chowder_simply_recipes.jpg February 25 is National Clam Chowder Day! Clams are on SFF's Gold List and are a responsible seafood choice. So celebrate the day with your favorite chowder!

Health | Local Seafood | Kim Thompson

Wednesday, January 28, 2015

Reel in Your Valentine

/images/seafoodfuture/Salmon_Heart.jpg The Aquarium of the Pacific’s Seafood for the Future program invites you to capture your valentine’s heart - with seafood! Here are some reasons seafood should be part of your Valentine’s Day this year.

Events | Local Fishermen | Local Seafood | Recipes

Monday, September 22, 2014

SFF and Partners To Highlight Traceable Seafood at Baja Splash

/images/seafoodfuture/AquariumBajalogo.jpg Seafood for the Future teams up with partners Catalina Offshore Products, Trace & Trust, and SAVOR… to showcase responsible seafood and the flavors of Baja.