For more information or to check available dates please contact one of our Event Sales Managers at (562) 951-1663.

SAVOR

Catering by SMG Makes several efforts to be part of a sustainable community within our realm of the industry.

We do so by using compostable serviceware, sourcing locally grown produce, participating in a defined recycling program, and promoting sustainable seafood menu options.

Our sustainable seafood program offers you choices that are farmed or fished in an economically, socially, nutritionally, and environmentally responsible way.

Even our décor is planned around using items that will be reused, recycled or renewed, such as live plants, river stones, and other natural elements that will not be thrown away after use.

We want to give you every opportunity to preserve our resources for future generations.