Aquarium of the Pacific

Aquarium Event

Sustainable Seafood Day

Healthy Choices for our Bodies and the Ocean

The Aquarium of the Pacific invites the public to learn how to help our oceans one bite at a time at its sixth annual Sustainable Seafood Day featuring its Seafood for the Future program.

Learn all about cooking environmentally friendly seafood dishes and how your seafood consumption choices can help save our seas. See what Seafood for the Future is doing to help promote sustainability in our local community. Enjoy sustainable seafood tastings in the Aquarium’s Great Hall, watch as local chefs do sustainable seafood cooking demonstrations, take home recipes, and visit booths by organizations that promote sustainable seafood practices. Complete sustainable seafood meals will be available for purchase in the Aquarium’s Café Scuba.

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