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Seafood for the Future

Seafood for the Future

Mussels on longline links to New Aquarium Film Examines Farmed Seafood in the U.S.

News

April 10, 2017

New Aquarium Film Examines Farmed Seafood in the U.S.

The Aquarium has completed a new film produced in partnership with its Seafood for the Future program titled Perspectives on Marine Aquaculture in California and the U.S. A screening will be held on May 25 at the Aquarium.

Marine_Aquaculture_Story_Map.jpg links to Explore Marine Aquaculture in California and the U.S.

News

February 3, 2017

Explore Marine Aquaculture in California and the U.S.

Marine aquaculture is the farming of fish and other seafood in ocean waters. This industry is likely to play an increasing role in our future food system in this country and around the world. Seafood for the Future has created a tool to help the public learn more.

SanFelipe_-11_900.jpg links to Storied Seafood Documents Mexican Fishermen Working to Save the Vaquita

News

September 29, 2016

Storied Seafood Documents Mexican Fishermen Working to Save the Vaquita

The new series by the Aquarium’s Seafood for the Future project includes a photography exhibit and website.

SAVOR_Opah_Baja_Splash3.jpg links to Fall Features Sustainable Seafood Celebrations

News

August 26, 2016

Fall Features Sustainable Seafood Celebrations

Fall is an important time of year for sustainable seafood efforts, with National Aquaculture Week taking place September 26 to 30 and National Seafood Month in October. Seafood for the Future (SFF), the Aquarium’s sustainable seafood program, is celebrating with several new projects.

Vaquita Swimming links to SFF Conducts Outreach on Vaquita Conservation

News

October 29, 2015

SFF Conducts Outreach on Vaquita Conservation

With fewer than 100 individuals remaining, the vaquita is the most endangered marine mammal in the world. It faces threats from the fishing industry.

Rockfish Seafood for the Future links to 3 Expert Tips for Selecting Sustainable Seafood

News

October 1, 2015

3 Expert Tips for Selecting Sustainable Seafood

October is National Seafood Month. The Aquarium’s Seafood for the Future program has compiled these guidelines for consumers when shopping for seafood.

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