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Upcoming Web Stream Events

January 2015

The Horseshoe Crab: National and International Perspectives
January 8, 2015 7:00 PM—8:30 PM

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Mark Botton

For the past two decades Mark Botton has been actively involved in the international efforts to protect and conserve horseshoe crabs. He will discuss their biology and role in human healthcare.

The United States Weather and Climate Enterprise
January 13, 2015 7:00 PM—8:30 PM

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Ray Ban

Ray Ban, a founder of The Weather Channel Inc., will discuss the unique relationship between the government and academic and private sectors that allows our nation to receive weather and climate forecasts.

Ocean Exploration
January 22, 2015 7:00 PM—8:30 PM

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Emily Yam

The Aquarium’s Science Interpretation Supervisor Emily Yam will discuss her experiences aboard the Research Vessel Thomas G. Thompson.

February 2015

The Future of Food: Anya Fernald
February 4, 2015 6:30 PM—9:00 PM

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Reinventing American Meat

This talk part of an ongoing series called The Future of Food hosted by Los Angeles Times Food Editor Russ Parsons. In this session Anya Fernald will discuss humanely raised organic meat, butcher shops, and restaurants.

The Shark Whisperer
February 10, 2015 7:00 PM—8:30 PM

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Ellen Prager

Marine scientist Ellen Prager will discuss and sign copies of her latest book, The Shark Whisperer, the first in a five-part series of adventure novels for young adults.

California Coast from the Air: Images of a Changing Landscape
February 18, 2015 7:00 PM—8:30 PM

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Gary Griggs

Gary Griggs will discuss how over the past century, humans have changed the coast in significant ways, particularly in Southern California, where extensive stretches of coast have been completely altered.

March 2015

Fukushima and its Impacts
March 11, 2015 7:00 PM—8:30 PM

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Ken Buesseler

On the fourth anniversary of the Fukushima I Nuclear Power Plant meltdown triggered by the magnitude 9.0 Tohoku earthquake, Ken Buesseler will discuss the impacts of the accident on marine life.

Antarctic Penguins
March 17, 2015 7:00 PM—8:30 PM

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Heather Lynch

Penguins are playing an increasingly important role as sentinels of ocean health. Heather Lynch will give a brief overview of penguin biology, the threats currently facing many penguin species, and methods used by scientists to study these charismatic seabirds.

April 2015

Saving California’s Coast (One Local Coastal Program at a Time)
April 30, 2015 7:00 PM—8:30 PM

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Mel Nutter

Mel Nutter, a former chair of the California Coastal Commission, will discuss how cities and counties work with the Coastal Commission to prepare Local Coastal Programs designed to protect California’s coast.

May 2015

The Future of Food: David “Mas” Masumoto
May 7, 2015 6:30 PM—9:00 PM

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The Farmer as Artist

This talk is part of an ongoing series called The Future of Food hosted by Los Angeles Times Food Editor Russ Parsons. In this session farmer and author David “Mas” Masumoto will discuss organic farming.

October 2015

The Future of Food: Michael Cimarusti
October 7, 2015 6:30 PM—9:00 PM

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Eating Well and Doing Good

This talk part of an ongoing series called The Future of Food hosted by Los Angeles Times Food Editor Russ Parsons. In this session chef Michael Cimarusti will discuss how the fine dining industry can get involved with sustainable food.