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Valentine’s Day Dinner

Spoil your loved one with a one-of a-kind Valentine’s Day at the Aquarium of the Pacific. Arrive early and enjoy beverages with a harbor view at the Veranda cash bar. It will be a memorable evening showcasing a unique culinary experience, a romantic setting surrounded by marine life, and stellar ambiance.

Valentine’s Day Menu

  • Starter
    • Spring mixed greens with feta cheese, candied pistachios, and fresh raspberries
    • Citrus vinaigrette
    • Artisan rolls & butter
  • Duo Entrée
    • Filet mignon stuffed with mascarpone cheese, piquillo peppers, and olive tapenade
    • Paired with sustainable Selva shrimp scampi skewer
    • Roasted red beet mashed potatoes
    • Asparagus spears and French carrots
    • Accented with golden beets and cherry balsamic reduction
  • Dessert
    • Crème brulée cheesecake with strawberry coulis

Treat your Valentine like a VIP

Upgrade to VIP seating and be seated in one of our galleries where you can get up close to one of our exhibits or $20 more. Limited quantities available.

Vegetarian Option – must be requested at time of ticket purchase

Valentine’s Day Dinner
Robin Riggs
Event Information
When
Veranda cash bar open 6:30 p.m.-7:30 p.m.
Cost Adult $79
Member $69
VIP Adult: $99
VIP Member: $89
Tickets Reserve tickets for the dinner online.

Members can purchase discounted tickets by calling (562) 437-3474.
Ages 18+
RSVP (562) 590-3100, ext. 0
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Category
Calendars